Friday, October 24, 2008

Egg Salad Sandwiches

I visited my dear friend Rhoda in SF a couple of weeks ago - we were both set on thrifty mode. She made me a really great egg salad sandwich.  Isn't life about enjoying the simple things?  We browsed furniture shops after - t'was a good afternoon.

The thing I love about egg salad sandwiches are - they are so easy to chew into.  -- :) My personal PBJ substitute.  Also, all those hard boiled eggs remind me of a more innocent time.




See the above picture....I just had the second pleasure of eating one this past Saturday at Bakesale Bettys located in the Temescal Neighborhood in Berkeley.  The bread was fresh - there wasn't too much mayo it was surrounded by spinach .  Phil and I shopped our socks off after.

Yesterday, I had a third egg salad sandwich courtesy of the Company.  It was good - I think they may have had a few tiny bits of tiny red and green jalapenos.  Nothing great happened at after work.

I want to construct the best egg salad sandwich - that would ddd-definitely entail putting the egg salad in a super fresh puffy croissant - I would go light on the mayo.

1 comment:

Anonymous said...

try little pieces of celery in egg salad... mMMMmmmMM.